Yogurt Parfait with Greek Yogurt, Honey, and Mixed Berries

Name: Yogurt Parfait with Greek Yogurt, Honey, and Mixed Berries
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 cup (240g) plain Greek yogurt; 1/4 cup (30g) mixed berries (fresh or frozen, thawed) such as strawberries, blueberries, raspberries; 1-2 tablespoons honey, to taste; 1/4 cup (25g) granola (optional, for crunch)

EasyAmericanPrep: 5 minutesCook: 0 minutesServes 1

A simple, refreshing, and energizing breakfast parfait made with creamy Greek yogurt, sweet honey, and a medley of fresh mixed berries. Perfect for a quick and healthy start to your day.

Yogurt Parfait with Greek Yogurt, Honey, and Mixed Berries

Ingredients

•1 cup (240g) plain Greek yogurt
•1/4 cup (30g) mixed berries (fresh or frozen, thawed) such as strawberries, blueberries, raspberries
•1-2 tablespoons honey, to taste
•1/4 cup (25g) granola (optional, for crunch)

Dietary Info

Vegetarian

Instructions

1
Gather all your ingredients: Greek yogurt, mixed berries, honey, and granola (if using).
2
In a glass or small bowl, spoon half of the Greek yogurt into the bottom.
3
Layer half of the mixed berries over the yogurt.
4
Drizzle half of the honey over the berries and yogurt.
5
Repeat the layers: add the remaining Greek yogurt, followed by the rest of the mixed berries, and a final drizzle of honey.
6
If desired, sprinkle granola on top for added texture and crunch. Serve immediately and enjoy!

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