Yogurt Parfait with Granola and Sliced Carrots

Name: Yogurt Parfait with Granola and Sliced Carrots
Prep time: 8 min
Cook time: 2 min
Total time: 10 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 cup plain Greek yogurt; 1/2 cup granola; 1/4 cup thinly sliced carrots (julienned or shredded); 1 tablespoon honey or maple syrup (optional)

EasyAmericanPrep: 8 minutesCook: 2 minutesServes 1

A refreshing and energizing breakfast featuring layers of creamy yogurt, crunchy granola, and a unique touch of sweetness from thinly sliced carrots. Perfect for a quick and healthy start to your day.

Yogurt Parfait with Granola and Sliced Carrots

Ingredients

•1 cup plain Greek yogurt
•1/2 cup granola
•1/4 cup thinly sliced carrots (julienned or shredded)
•1 tablespoon honey or maple syrup (optional)

Dietary Info

Vegetarian

Instructions

1
In a glass or bowl, spoon half of the Greek yogurt into the bottom.
2
Sprinkle half of the granola over the yogurt layer.
3
Arrange half of the thinly sliced carrots on top of the granola.
4
Repeat the layers: add the remaining yogurt, then the rest of the granola, and finally the remaining sliced carrots.
5
If desired, drizzle with honey or maple syrup before serving.
6
Serve immediately to enjoy the crunch of the granola.

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