Easy Yogurt Parfait with Granola and Sliced Banana
EasyAmericanPrep: 5 minutesCook: 2 minutesServes 1
Layers of creamy yogurt, crunchy granola, and sweet banana slices make for a quick, energizing, and delicious breakfast.
Ingredients
- •1 cup (240g) plain or vanilla Greek yogurt
- •1/2 cup (50g) granola
- •1 medium banana, sliced
- •1 tablespoon honey or maple syrup (optional)
Dietary Info
Vegetarian
Instructions
- 1
Gather all your ingredients: Greek yogurt, granola, and a banana.
- 2
Slice the banana into even rounds.
- 3
In a clear glass or jar, spoon about half of the yogurt into the bottom.
- 4
Sprinkle half of the granola over the yogurt layer.
- 5
Arrange half of the sliced banana over the granola.
- 6
Repeat the layers: add the remaining yogurt, then the remaining granola, and finally top with the rest of the sliced banana.
- 7
If desired, drizzle with honey or maple syrup before serving.
Cook This with Sous
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