Braised Chicken and Tomato Stew with Shrimp
This hearty stew is a perfect comfort food dish that combines the richness of chicken and tomatoes with the sweetness of shrimp. The slow-cooking technique creates a deep and satisfying flavor profile. The final presentation showcases a beautiful and appetizing stew. What makes this recipe truly special is its ability to warm the heart and soul.
Ingredients
- •500g chicken breast
- •200g shrimp
- •400g tomatoes
- •salt
- •pepper
- •oil
- •water
Dietary Info
Instructions
- 1
Heat the oil in a large pot over medium heat.
- 2
Add the chicken breast and cook until browned on all sides.
- 3
Add the chopped tomatoes, salt, and pepper, and stir to combine.
- 4
Add the water and bring to a boil.
- 5
Reduce the heat to low and simmer for 30 minutes or until the chicken is cooked through.
- 6
Add the shrimp and cook for an additional 5 minutes or until pink and cooked through.
- 7
Serve the stew hot and enjoy.
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