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Beef and Broccoli Stir-fry with Jasmine Rice

EasyChinesePrep: 20 minutesCook: 20 minutesServes 4

A classic and flavorful Beef and Broccoli Stir-fry served with fluffy Jasmine Rice. This dish is perfect for a satisfying dinner, featuring tender strips of beef and crisp broccoli florets coated in a savory sauce.

Beef and Broccoli Stir-fry with Jasmine Rice

Ingredients

  • •1 lb flank steak, thinly sliced against the grain
  • •1 head broccoli, cut into florets
  • •2 cups jasmine rice
  • •4 cups water (for rice)
  • •2 tbsp soy sauce (plus 1 tbsp for marinade)
  • •1 tbsp oyster sauce
  • •1 tbsp cornstarch (plus 1 tsp for marinade)
  • •1 tbsp brown sugar
  • •1 tsp sesame oil
  • •2 cloves garlic, minced
  • •1 inch fresh ginger, grated
  • •2 tbsp vegetable oil (divided)
  • •1/2 cup beef broth

Dietary Info

Dairy-Free

Instructions

  1. 1

    In a medium bowl, combine the thinly sliced beef with 1 tbsp soy sauce and 1 tsp cornstarch. Mix well and let marinate for at least 10 minutes while you prepare other ingredients.

  2. 2

    Rinse the jasmine rice thoroughly under cold water until the water runs clear. Combine the rinsed rice and 4 cups of water in a saucepan. Bring to a boil, then reduce heat to low, cover, and simmer for 15-18 minutes, or until all water is absorbed. Remove from heat and let stand, covered, for 5 minutes before fluffing with a fork.

  3. 3

    In a small bowl, whisk together 2 tbsp soy sauce, oyster sauce, 1 tbsp cornstarch, brown sugar, sesame oil, and beef broth. Set aside.

  4. 4

    Heat 1 tbsp vegetable oil in a large skillet or wok over medium-high heat. Add the marinated beef in a single layer and cook for 2-3 minutes per side until browned. Remove beef from the skillet and set aside.

  5. 5

    Add the remaining 1 tbsp vegetable oil to the skillet. Add the broccoli florets and stir-fry for 3-5 minutes until tender-crisp. Add the minced garlic and grated ginger, and stir-fry for another minute until fragrant.

  6. 6

    Return the cooked beef to the skillet with the broccoli. Give the prepared sauce a quick whisk and pour it over the beef and broccoli. Cook, stirring constantly, until the sauce thickens and coats the ingredients, about 1-2 minutes.

  7. 7

    Serve the Beef and Broccoli Stir-fry immediately over the fluffy jasmine rice.

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